No Cook Play Dough Recipe
- 3 cups sifted flour
- 1 cup salt
- 1 tablespoon vegetable oil
- 1 cup water
- Food Colouring (optional)
- Mix the dry ingredients together
- Add the oil
- Slowly add water to the dry mixture
- Check for desired consistency as you add the water
- Knead the dough until it is smooth
- Store the dough in an airtight container in the fridge
I have tried this recipe and it works just fine, Depending on your countries humidity, it may turn out differently. (add you might have to add more or less water) I find the dough a little grainy due to the salt particles but over time, the particles melt whilst kneading.
If you put it into a fridge, the dough might dry out, so as and when, add some water into your dough mixture so it can be kept for a longer time.
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